Join us for BLOSSOM FESTIVAL (Bramble Cafe opening!)
on May 12th, 2018 from 8:00 to 2:00!
May 14th – July 27th: Cafe open Mon-Thurs 8-11:00 and Fri/Sat 8-2:00!
Farm to Table Dinners
Thursdays, Fridays and Saturdays at 6:30 p.m.
April 5th through December 23rd, 2018.
Private events information.
CAFE MENU (Summer, 2017)
Scones (savory and sweet) $2.20
Muffins (including gluten- and dairy-free) $2.75
Nutty Granola and Yogurt with Berries $5.50
Savory Tarts (with seasonal veggies, herbs, Elderslie cheese; with and without meat) $5.50
Reverie Roasters Coffee, Cozy Leaf Iced Tea, Blackberry Lemonade: $2.50
One free refill of coffee and tea. Additional refills: $1.00
Rotating menu of additional treats
Macarons $1.50 each, 6 for $7.00
Biscotti $1.50 each, 3 for $4.00
Shortbread $1.50 each, 3 for $4.00
Puff pastry tartlets $3.50
Follow us on Facebook, Instagram and Twitter @eldersliefarm
and/or sign up for our e-mail list for the latest information.
Questions? Email us!
“Dining with Denise” article in the Wichita Eagle (2017)
“Dining with Denise” article in the Wichita Eagle (2016)
“Dining with Denise” article in the Wichita Eagle (2015)